Recipe: Yummy Greek honey Christmas cookies 🇬🇷

Greek honey Christmas cookies 🇬🇷. Once you try these Greek Christmas honey cookies (melomakarona!) with their gooey centres and delicious Christmas flavours, you'll make them every year! How about making a different kind of Christmas cookie this year? If you visit Greece close to Christmas, you'll eat far too many of these.

Melomakarona are one of the most popular treats throughout Greece during. Aki's Greek Christmas Honey Cookies- Melomakarona - by Greek chef Akis Petretzikis. Wonderful aromatic, spiced cookies with honey that are like little Diet based on cereals, pulses, nuts, seeds, vegetables, fruits and other animal foods such as honey and eggs. You can have Greek honey Christmas cookies 🇬🇷 using 19 ingredients and 11 steps. Here is how you cook that.

Ingredients of Greek honey Christmas cookies 🇬🇷

1. You need of Ingredients for the syrup.
2. It's of + 3/4 cups of granulated sugar.
3. It's of water.
4. You need of honey.
5. Prepare of cloves.
6. It's of cinnamon sticks.
7. You need of sliced orange.
8. You need of Ingredients for the dough.
9. It's of flour for all uses.
10. Prepare of fine semolina.
11. You need of olive oil.
12. You need of seed oil.
13. You need of orange juice.
14. Prepare of powdered sugar.
15. It's of teaspoon baking soda.
16. It's of teaspoon cinnamon.
17. You need of teaspoon cloves.
18. It's of teaspoon nutmeg.
19. Prepare of Grate 2 oranges.

Christmas cookies dipped in honey, aka melomakarona. tap water•honey (I use greek aromatic thyme honey). Melomakarona - Greek honey cookies are a delicious Christmas dessert. With orange zest, cinnamon, and olive oil, they are dipped in a honey syrup and sprinkled with crushed walnuts; they are an irresistible sweet treat. Moist Christmas honey cookies, tasting like cake with so many tasty layers and flavor complexity that arises from different spices, orange and delicious, sweet, gold honey.

Greek honey Christmas cookies 🇬🇷 instructions

1. ••●How to make the syrup●•••••.
2. Place all the ingredients except the honey in a saucepan to boil..
3. Once they boil, remove from the heat and add the honey, stirring. Finally, let the syrup cool well..
4. ••●How to make the dough●•••••.
5. Put in a bowl the olive oil, the seed oil, the orange juice, the icing sugar, the baking soda, the cinnamon, the clove, the nutmeg and the zest. Mix them with a whisk or in the mixer on medium speed..
6. In a second bowl, sift the flour and the semolina..
7. In the bowl with the liquids add little by little the mixture with the solids..
8. We shape the melomakarona to the size and shape we want by placing them in a pan with oil paste..
9. Bake in a preheated oven (180 ° with air) for about 20 minutes until golden brown..
10. As they come out of the oven as hot as they are, we throw them in the syrup for about 15 seconds..
11. For serving, sprinkle with honey and walnuts..

Not surprisingly that these cookies are an all-time favorite for Christmas in Greece. That's the traditional Christmas cookies in Greece, with honey, orange, and spices! This is a less sweet version too! If you wonder how Melomakarona tastes, it's honey cookies with orange and Christmas spices! Personally, I also like the fact that it uses oil instead of butter in the cookies, feels.